According to Islamic tradition, Ramzan is the holiest month of the entire year, “a month of blessing” and brings with it a fresh wave of festive cheer. It lasts for 28 to 30 days depending on the sighting of the moon. The day starts at the crack of dawn by eating a meal referred to as ‘Suhoor’ or ‘Sehri’ before the Fajr prayer, and rounds off by breaking the fast after sunset, followed by an elaborate ‘Iftar’ meal...
